We conceptualize, design,
open and manage
your restaurant and catering business.
- Rezkon Hospitality
Building successful restaurant businesses that will thrive post Covid-19. - Rezkon Hospitality
Build partnerships with passionate business owners to achieve their dreams of opening a restaurant project. - Rezkon Hospitality
We add a little magic to make your project successful.

"Visionary dreams, strategic minds, prolific ideas and skilled professionals make the perfect recipe to extraordinary Food & Beverage Businesses."

Shyam Sundar Bhaskaran From the Director's desk
Rezkon is a Hospitality Solutions & Consultancy Provider that specializes in Food & Beverage Design, Development and Operations.

Our portfolio consists of Full-Service Hotels, Golf Courses, Michelin listed Fine Dining Restaurants, Casual Dining restaurants, Food Court Concepts and Gastro-Bars in major business and convention markets across the world.

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Our Services

The concept development phase is the first step to creating a successful restaurant business adopting a practical and methodic approach.

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Rezkon team supports the investors in preparing a detailed GANTT chart for the project with specific timelines to the opening of the project.

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We help you with Pricing Support, media mix, global reports, social audit, campaign management, social media status report etc.

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We help you with Staff training, Training Resources, Advisory and Ethnic Cuisine Development.

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We help you with the Menu Engineering, Cost Control and IT - Point of sale.

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We help you with the Site Survey, Ongoing Advisory and Restructure & Rebranding.

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F&B Concepts
Years of Experience
Michelin Awarded Restaurants
Satisfied Customers

Experience the Best

What clients say

I have known Shyam since the days when the FnB was in an infancy stage in Dubai Sports City. Always committed and having a unique ability to find solutions that increase the productivity and the performance of the business...

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Vijay Sajjanhar Chief Financial Officer - Dubai Sports City

It was always a great pleasure working with Shyam. Highly skilled F&B professional with excellent entrepreneurial talent. Always looking for solutions and a solid 'can do' attitude. Great withpeople, measured and calm...

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Macky Dudhia Regional VP - Middle East, Lagardere Sports

From Development to Operations, delivering results at the 4-billion dollar, Dubai Sports City, the world's first integrated city of its kind were critical attributes for Shyam's success ...

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Thomas Rubi President, Ernie Els Group, Development, Investment, Hospitality & Golf

Shyam Sundar came to Dubai Sports City to oversee the operations of the hospitality divisions of the company. He has an extensive Hospitality background mainly in Food and Beverage. He has hands on experience in F&B production at very senior levels with well ...

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uma balasubramaniam Business Development Adviso
What you think
Latest Blogs
Review and Revise your Food Service Concept to suit the New normal- Post COVID-19.

The concept development phase is the first step to creating a successful restaurant business adopting a practical and methodic approach...

by Shyam  |  12 May 2020
Getting a Grip on your Restaurant Cashflows during COVID-19.

The COVID outbreak has directly impacted the Restaurant Industry forcing many restaurants around the world to shut down ...

by Shyam  |  07 March 2020